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All Boccadoro Extra Virgin Olive Oils are of the highest quality, never more than 0.3% acidity. Picked by hand and cold-pressed within hours of being harvested from Puglia's ancient olive trees.

Choose from our Crystal or Early Harvest olive oils, or a combination of the two as part of our Boccadoro branded twin packs. Or if you are looking for larger quantities we also offer 3 & 5 litre tins or 500ml multipacks.

CrystalEarly Harvest
Tins & Multipacks

Boccadoro Crystal

Harvested during November then left in stainless steel containers to ‘rack’ for 6 to 12 months so any sediment falls to the bottom of the tank and only the olive oil is bottled. Boccadoro Crystal has a fresh, grassy aroma with a clean,
crisp flavour and a delightful peppery kick. And of course a crystal clear appearance. An extra virgin olive oil that just oozes quality and elevates the flavours of simple ingredients to the next level.

Boccadoro Early Harvest

Harvested during October when the olives are yet to reach maturity and the healthy polyphenol and vitamin levels are at their peak. Bottled immediately after cold-pressing without any filtration or other processes. Boccadoro Early Harvest is a traditional, cloudy extra virgin olive oil with a fresh fruity aroma, buttery texture, well-balanced bitter flavours and a peppery kick.

Boccadoro Tins & Multipacks

If you can't get enough of Boccadoro Extra Virgin Olive Oil then a number of tins and multipack options are available.

Choose from our 3 or 5 litre tins, our 4 x 500ml or 6 x 500ml bottles and never run out again!

All tins and containers contain our incredible Boccadoro Crystal Extra Virgin Olive Oil.